R30C-APCM | 30' | Range, 30 Restaurant, Electric
MFG: Lang Manufacturing

MODEL: R30C-APCM | 30' | Range, 30 Restaurant, Electric

Apply Now
(soft credit pull)
Starting at $427.98 / Month *
Width:
30.00 (in)

Height:
35.00 (in)
Depth:
29.00 (in)

Current Stock:

Adding to cart… The item has been added
Description
Lang® Marine Restaurant Range, electric, 30, (2) hotplates, convection oven base with (5) rack positions with racks, 150-450°F solid state thermostat with 1-hour timer, 2-speed fan with pulse capability, 2 vented stainless steel stub back, 430 stainless steel exterior, flanged bolt-down legs, grab bar, sea rail, 2-piece hatchable construction, UL Marine, NSF
EQUIPMENT SPECIFICATIONS & DETAILS
WARRANTY: PARTS & LABOR COVERAGE DETAILS
Additional Information
Top:
(2) hotplates
Exterior Finish:
all stainless steel exterior
Vent:
none
Base:
convection oven
Material / Finish / Color:
stainless steel