Pro Series Restaurant Range, gas, 60W, (2) open burners & pilot lights, low simmer feature, cast iron grates, (1) 48W griddle, 3/4 polished steel plate, 3W grease trough, removable grease can & crumb tray, (1) standard oven, porcelain interior, (1) chrome rack, (1) open cabinet, bottom shelf, stainless steel front, sides, backguard, shelf, 3-1/2D landing ledge & kick plate, 6 legs with adjustable feet, 179,000 BTU, 52kW, NSF, CE, CSA Flame, CSA Star
 | EQUIPMENT SPECIFICATIONS & DETAILS |
| | WARRANTY: PARTS & LABOR COVERAGE DETAILS |
