MODEL: ELST37-36/1 | 52' | Pizza Bake Oven, Deck-Type, Electric

Electric Deck Oven, single cooking deck with 37 x 36 MarraStone cooking surface, 250-950 degrees F cooking range, heavy-duty stainless steel front and door panel construction, MarraSmart digital, programmable touchscreen control interface, independent radiant ceiling and deck temperature control, full-width window and cool-to-touch door handle, manual humidy evacuation damper, heavy-duty spring and counter balance door hinges, modular stackable configuration (up to 4 vertical cooking decks), certified and approved for use with direct venting, requires mobile stand ESS37-36/1 (not included), requires ventilation cap ESVC37-36 (not included), each cooking deck requires a dedicated electrical connection, 208v/60/3-ph, 40.0 amps ETL, ETL-NSF, ETL-CSA

	EQUIPMENT SPECIFICATIONS & DETAILS
	WARRANTY: PARTS & LABOR COVERAGE DETAILS