Heated & Refrigerated Cabinet, mobile, (10) 18 x 26 or (20) 12 x 20 pan capacity, 4-1/2 OC, adjustable to 1-1/2 increments, Dual-temp electronic controls, top mounted forced air heating system, adjustable thermostat, 90°F to 190°F (heated) & 33°F to 38°F (refrigerated) temperature range, bottom mounted compressor, insulated, (1) flush mounted door, wrap around bumper, stainless steel construction, polyurethane casters (2) rigid & (2) swivel with brakes, 1/4 HP, UL, cUL, UL EPH Classified, DOE 17
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| | WARRANTY: PARTS & LABOR COVERAGE DETAILS |
