Bistro™ Restaurant Range, gas, 36, griddle, 1 think polished steel plate, manual controls (NO TEMPERATURE THERMOSTAT), standard oven, (1) chrome plated rack, stainless steel front, sides, tray bed & stub back, 6 adjustable legs, 102,000 BTU, CSAus, NSF
EQUIPMENT SPECIFICATIONS & DETAILS | |
WARRANTY: PARTS & LABOR COVERAGE DETAILS |
- Exterior Finish:
- stainless steel front & sides
- Top:
- (1) griddle
- Vent:
- stub back
- Base:
- standard oven
- Material / Finish / Color:
- stainless steel