H436A-3T | 36' | Range, 36 Restaurant, Gas/Electric
MFG: Southbend

MODEL: H436A-3T | 36' | Range, 36 Restaurant, Gas/Electric

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Width:
36.00 (in)

Height:
59.00 (in)
Depth:
43.00 (in)

Current Stock:

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Description
Ultimate Restaurant Range, gas/electric, 36, griddle, thermostatic controls, standing pilot, (1) electric hybrid convection oven, includes (3) racks, 22-1/2 flue riser with shelf, stainless steel front, sides, shelf & 6 adjustable legs, 64,000 BTU, cCSAus, CSA Flame, CSA Star, NSF
EQUIPMENT SPECIFICATIONS & DETAILS
WARRANTY: PARTS & LABOR COVERAGE DETAILS
Additional Information
Top:
(1) griddle
Base:
convection oven
Vent:
backriser with hi-shelf
Exterior Finish:
all stainless steel exterior
Material / Finish / Color:
stainless steel